Liliana Ramírez - Chiroso

A sweet and rich coffee which works so well as filter and fruit-forward and lighter bodied espresso. Bright, floral and fruity!
 
Origin: Colombia, Quindio, Armenia
Farm: El Yolombo
Altitude: 1850 masl
Farmer: Liliana Ramírez
Variety: chiroso
Process: washed
Notes: orange blossom, caramel, tangerine
 
Liliana Ramírez has been producing the Caturra Chiroso variety and a few bushes of the Catimor variety for seven years now on her tiny plot of just 0.5 hectares. Liliana has worked hard on the quality of her coffee and worked closely with the support of Nikolai Fürst of desarrolladores de cafe. The results show in this chiroso - a delicious coffee with notes of yellow fruits and incredible sweetness richness and complexity. Liliana also has a strong on the conservation of native flora and fauna on her small farm in the Anza region of Colombia.
 
6oz/170g bags